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* Top Sirloin - Chef’s Carving Station* Horseradish, Honey Mustard & Spicy Mustard

* Old Bay Chilled Shrimp* Spicy Cocktail Sauce, Chef’s Cocktail Sauce

* Italian Sweet Basil Meatballs

* Chicken Strips w/ Savory Chipotle Dipping Sauce

* Lobster Dip w/ Pita Points

* Sundried Tomato & Fresh Rosemary Pasta w/ Parmesan Cheese

* Organic Green Salad w/Veggie Sticks* House Dressings

* Soft Dinner Rolls & Creamy Butter 

* Chocolate Covered Strawberry Toperiary w/ Grape Clusters* Elegant Fruit Platter, Pineapple Boat w/ Lemon Sour cream Sauce

* Sweet Tea & Fresh Water

Service Fees Includes:-Reception Set-up and Break-down/ Clean-up  -Two Hours of Service-Risers for Buffet Tables, House Linens, Chafing Dishes, House Silk Flowers-Extra Servers & Chef Carver-Elegant Clear Plastic Chinaware Plates, Forks, Napkins

**Only $16.95 for every guest over 150.
   *Available to up grade this menu.

                            150 Guests                      
 ONLY $2900.00
(Valued @ $5200.00)